Recipients - Person - Instytut Pileckiego

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  • Anton Parfeniuk (1890–1947) Lubow Parfeniuk (1903–1967)

    awarded

    Anton Parfeniuk (1890–1947) Lubow Parfeniuk (1903–1967)

    The Parfenyuks produced the best cottage cheese and cream in Kisielin. The land of Volhynia had been especially favorable to them, and, in addition to milk and dairy products, the family also traded in agricultural produce.

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  • Helena Vargová

    awarded

    Helena Vargová
    (1891–1974)

    The Kežmarok house was a unique location for Polish couriers and refugees: they could rest and recuperate there, eat a meal, or obtain necessary assistance.

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  • Tassybaj Abdikarimow

    awarded

    Tassybaj Abdikarimow
    (1938–2020)

    The Jabłoński family were in an difficult situation — terrible sanitary conditions, shortage of food, and hard labor in the sun caused a very high mortality rate among he inhabitants. During this difficult time, help came from a 16-year-old Kazakh.

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