Recipients - Person - Instytut Pileckiego

See also

  • Anton Parfeniuk (1890–1947) Lubow Parfeniuk (1903–1967)

    awarded

    Anton Parfeniuk (1890–1947) Lubow Parfeniuk (1903–1967)

    The Parfenyuks produced the best cottage cheese and cream in Kisielin. The land of Volhynia had been especially favorable to them, and, in addition to milk and dairy products, the family also traded in agricultural produce.

  • Aristides de Sousa Mendes do Amaral e Abranches

    awarded

    Aristides de Sousa Mendes do Amaral e Abranches
    (1885–1954)

    In the first months of the Second World War, Bordeaux in southern France seemed like a safe place – deep behind the front, far from the border of the Third Reich.

  • Ján Klinovský

    awarded

    Ján Klinovský
    (1905–1944)

    Ján Klinovský showed interest in Poland already as a teenager. He was from Orava, the region located at the border between Slovak and Polish cultures.